Piccola Bakery Cafe – Orlando, FL: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (689) 766-2012 to check today's hours. Know the hours? Send them to us.

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8143 S John Young Pkwy, Orlando, FL 32819

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Address8143 S John Young Pkwy, Orlando, FL 32819

Phone(689) 766-2012

StyleBakery café

CountyOrange County

Time zoneEastern Time

From city center5.3 mi southwest

About Piccola Bakery Cafe

Set at 8143 S John Young Pkwy (32819), Piccola Bakery Cafe is a bakery café roughly 5.3 mi from downtown Orlando, heading southwest.

Orlando has 235 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 1,425 residents. The closest neighbour on our map is Dolce and Bake Cafe/Bakery, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Piccola Bakery Cafe yet, so calling ahead at (689) 766-2012 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Bakery café
Bakeries in Orlando	235
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bakery café like this one — the bakery's own selection may differ.

Full menu

Morning pastries

Cinnamon rollSoft, spiraled yeast roll filled with butter, brown sugar and cinnamon, finished with a thick cream cheese glaze.
Blueberry muffinTall, domed muffin bursting with blueberries under a crunchy sugar crust; moist and tender inside.
Cranberry orange sconeCrumbly, cream-based scone with tart dried cranberries and fresh orange zest, brushed with a light citrus glaze.
Morning bunCroissant dough coiled with cinnamon and orange sugar, baked in a muffin tin until the edges caramelize and crunch.

Breakfast

Avocado toastThick-cut toasted sourdough topped with smashed avocado, lemon, chili flakes and flaky salt; an egg can be added on top.
Quiche of the dayWedge of deep-dish quiche with a buttery crust, filled with eggs, cream and rotating vegetables or meats, served with greens.
Ham & Gruyère egg sandwichFried egg, shaved ham and melted Gruyère on toasted brioche with a swipe of Dijon mustard.
Greek yogurt parfaitLayers of thick Greek yogurt, fresh berries and house granola with honey; cool, crunchy and lightly sweet.

Sandwiches

Turkey avocado on sourdoughRoasted turkey, avocado, tomato, greens and herb mayo on toasted country sourdough; a fresh, filling lunch staple.
Chicken salad croissantHouse chicken salad with celery, grapes and herbs piled into a flaky croissant with crisp leaf lettuce.
Caprese ciabattaFresh mozzarella, ripe tomato and basil with balsamic glaze and olive oil on a chewy ciabatta roll.
Ham & brie baguetteThin-sliced ham, creamy brie and butter on a crusty baguette in the style of a Parisian café jambon-beurre.